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The English know how to make the best of things. Their so-called muddling through is simply skill at dealing with the inevitable.

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The English never draw a line without blurring it.

It is not the biggest, the brightest or the best that will survive, but those who adapt the quickest.

When I was a young subaltern in the South African War, the water was not fit to drink. To make it palatable we had to put a bit of whiskey in it. By diligent effort I learned to like it.

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